Gluten Free

Ganache Jersey’s Jersey Damson & Cinnamon Jam, made with 55% damsons and warming cinnamon. Delicious with toast, scones or cheese. 230g.

Ganache Jersey’s Jersey Garden Plum Jam, made with 60% yellow plums and tonka bean. Delicious on toast, scones or in baking. 230g.

Ganache Jersey Salted Caramel & Vanilla Spread with cream, butter and Jersey sea salt. Delicious on pancakes, pastries and desserts. 220g.

Ganache Jersey’s Seville Orange & Passion Fruit Marmalade blends bittersweet orange with tropical passion fruit. Perfect for toast and baking. 200g.

Jersey unsalted butter blended with garlic purée and parsley. A proper kitchen staple, proudly part of our Butter, But Better collection.

Fluffy basmati rice gently infused with Jersey Butter and slow-cooked garlic and Jersey Sea Salt

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Light Italian red with cherry, strawberry and fresh herbal notes.

Pure sparkling Icelandic spring water with crisp clean taste and fine bubbles - naturally refreshing with no sugar or additives.

100% Irish Clonard Ribeye Steaks. Proper ribeyes, ready for the grill, pan or barbecue.

No need to overthink it. Get the pan hot, give them a good sear.

A crunchy, gently spiced gluten-free granola packed with oats, pumpkin seeds, sunflower seeds, coconut oil, hint of cinnamon and ginger.

Elegant white Burgundy Chardonnay for seafood and creamy dishes.