A soft, gluten-free banana bread made with bananas, Jersey natural yoghurt, Hamptonne Farm eggs, brown sugar, cinnamon and a pinch of Jersey sea salt.
Handcrafted French-style petit fours selection, artisan baked using Jersey ingredients.
Light, crisp mini meringue nests made with Hamptonne Farm egg whites and caster sugar - delicate, sweet and perfect for filling with cream and fruit.
