£10.50
Creamy four-cheese macaroni folded with slow-cooked Jersey beef brisket and topped with golden panko crumb.
Slow-cooked Jersey beef brisket meets rich, velvety macaroni cheese – a blend of cheddar, gruyère, mozzarella, parmesan, and cream cheese bound with milk and cream, finished with a golden panko crust and fresh parsley.
Smoky, indulgent, and deeply comforting – the ultimate mac for grown-ups.
Pickled Pico
£8.95
Pickled Onions
£5.95
Beef brisket (22.6%), Cooked macaroni (wheat) (21.1%), Milk & double cream (Milk) (17.6%), Cheese blend (milk) (9.3%), Chopped tomatoes (5.6%), Panko crumb (wheat, soya) (3.5%), Butter (milk) (1.4%), Lime juice (0.44%), Parsley (0.42%), Mustard powder (mustard) (0.35%), Beef stock (0.16%), Smoked paprika (0.16%), Garlic powder (0.16%), Black pepper (0.16%), Cayenne (0.16%), Sodium citrate (0.14%), White pepper (0.14%), Hot smoked paprika (0.08%).
WHEAT, MILK, SOYA, MUSTARD
Oven (Electric: 180°C | Fan: 170°C)
From Frozen: Cook for 40-50 minutes
Preparation:
Preheat the oven to the correct temperature.
Remove this label and lift one corner of the lid.
Place the container on a baking tray.
Cook for the recommended time, remove film for the last 5 minutes to crisp.
Ensure the mealis piping hot before serving.
⚠︎ Should this product defrost, keep refrigerated and eat within 48 hours.
Keep frozen. Consume within 3 Months
Location: Grouville, Jersey
About: Harvested from Jersey’s waters using natural evaporation methods, Jersey Sea Salt brings bright minerality and clean flavour to our dishes. A true taste of the island.
Best Known For: Pure Jersey sea salt flakes and fine sea salt.
Featured in Pantry Dishes: Almost everything - soups, rubs, sauces, bakes, seasoning blends.
Location: St. Saviour
About:
Woodlands Farm Shop & Butchers is home to some of Jersey’s finest meat, with skilled local butchers preparing high-quality cuts sourced directly from Woodlands Farm itself. From field to counter, everything is handled with care, knowledge and respect for the animal - ensuring consistency, provenance and exceptional flavour.
Best Known For:
Jersey beef, traditional butchery, farm-sourced meat with full traceability.
Featured in Pantry:
Woodlands Cottage Pie, Beef Brisket, Mac & Cheese, slow-cooked beef dishes, stocks and sauces.
100% Jersey pork chops from Panigot Farm in St Lawrence. Proper local pork, ready for the grill, pan or barbecue.
No need to overthink it. Get the pan hot, give them a good sear and let proper Jersey pork do its thing.
From Panigot Farm, St Lawrence - chop chop.
Handcrafted London Dry Gin from Sea Level Eco Distillery, with juniper, hibiscus and lime for citrus notes, floral overtones and a smooth finish.
A refreshing aromatic Pink Gin from Sea Level Eco Distillery, made with grapefruit, rose petals, raspberries and cassia bark, with no added sugar or colourings.
Jersey’s first Old Tom Gin, handcrafted by Sea Level Eco Distillery with orange, yuzu, vanilla, liquorice and cardamom for a warm citrus finish.
3 bottles of Stinky Bay Session IPA, & 3 bottles of Beached Whale Pale Ale
A bottle of Stinky Bay Session IPA, a bottle of Beached Whale Pale Ale and a glass with which to enjoy them!
