Location: Jersey

About:
Katherine Jauncey Culinary is a purpose-led, plastic-free food business reimagining traditional kitchen crafts for a modern world. Founded by Katherine Jauncey, the brand breathes new life into forgotten culinary methods – preserving, fermenting and transforming ingredients using techniques that were, often unintentionally, deeply sustainable.

Best Known For:
Luxury preserves, ferments and traditional kitchen crafts made using surplus produce and low-impact methods.

Featured In The Pantry:
Small-batch preserves, ferments and craft pantry goods rooted in heritage techniques and circular food systems.