Location: Trinity, Jersey
About: The island’s iconic dairy cooperative, known worldwide for rich, creamy milk from purebred Jersey cows. Their award-winning dairy elevates our soups, sauces, bakes – and anything that calls for proper indulgence.
Best Known For: Milk, cream, butter, yoghurt.
Featured in Pantry Dishes: Mac & Cheese, creamy soups, gratins, bakes, desserts.
A soft, gluten-free banana bread made with bananas, Jersey natural yoghurt, Hamptonne Farm eggs, brown sugar, cinnamon and a pinch of Jersey sea salt.
Jersey butter blended with Dijon, capers, garlic, herbs, warming spice and a little smoky heat. Rich, punchy and proudly part of our Butter, But Better collection.
Creamy mashed Manor Farm potatoes with Jersey milk, butter, spring onions, Hamptonne egg yolks and sea salt & pepper
Creamy four-cheese macaroni made with Jersey milk, cream, butter, a touch of mustard and garlic.
Velvety Manor Farm cauliflower blended with Warren Farm onions, Jersey cream and butter, gently herbed with An Gort Farm thyme.
Creamy mashed Midier Farm potatoes with Jersey milk, butter, spring onions, Hamptonne Farm yolks and Jersey Sea Salt & pepper.
Fluffy Vienna roll glazed with Hamptonne eggs and brushed in Jersey garlic butter. Simple. Golden. Irresistible.
Vienna garlic bread loaded with molten Gruyère and Jersey garlic butter. Golden, gooey, glorious.
Jersey unsalted butter blended with garlic purée and parsley. A proper kitchen staple, proudly part of our Butter, But Better collection.
Fluffy mini naan brushed with Jersey garlic butter and a hit of Three Oaks chilli heat. Small, spicy, and seriously addictive.
Fluffy basmati rice gently infused with Jersey Butter and slow-cooked garlic and Jersey Sea Salt
