Vegetarian

Spanish Gordal picante pitted olives - large, juicy tapas olives with a gentle chilli kick. Perfect for grazing boards and Mediterranean entertaining.

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Fresh Spanish white with stone fruit, citrus and gentle spice.

Fresh Spanish red with red fruit, spice and smooth tannins.

Rhubarb & Tonka Bean Conserve

Golden, crispy croutons made using Viena Bakery focaccia, tossed in olive oil, garlic and herbs.

Golden Jersey butter infused with saffron, garlic and Jersey sea salt. Proudly part of our Butter, But Better collection.

Dark chocolate & Jersey Sea Salted tarts with a buttery shortcrust base

Crisp mineral Riesling with citrus, green apple and saline freshness.