Melt-in-the-mouth Jersey beef brisket slow-cooked in tomato, lime, and our signature smoky Texas rub.
Creamy four-cheese macaroni folded with slow-cooked Jersey beef brisket and topped with golden panko crumb.
Fresh Spanish white with stone fruit, citrus and gentle spice.
Golden, crispy croutons made using Viena Bakery focaccia, tossed in olive oil, garlic and herbs.
Golden Jersey butter infused with saffron, garlic and Jersey sea salt. Proudly part of our Butter, But Better collection.
Dark chocolate & Jersey Sea Salted tarts with a buttery shortcrust base
Crisp mineral Riesling with citrus, green apple and saline freshness.
Crispy croutons made from Viena Bakery’s Soudough, toasted in olive oil for a rich & Jersey Sea Salt
