£8.95
Tangy, crunchy, pickled pico.
22 in stock
Red onions and jalapeños brightened with lime and red wine vinegar, lightly sweetened and balanced with sea salt and cracked pepper.
Sri Lankan Chicken Curry
Price range: £8.00 through £14.00
Sri Lankan Butternut Squash Curry
£7.50
Red Onion (53.5%), Red Wine Vinegar (Sulphites) (22.9%), Sliced Jalapeño (9.6%), Brown Sugar (3.3%), Lime Juice (3.0%), Jersey Sea Salt (0.6%), Lime Zest (0.4%), Black Pepper (0.3%)
Sulphites
add a sharp, crunchy finish to tacos, burgers, BBQ meats, salads, cheese boards, and breakfast dishes, cutting through rich flavours and lifting the whole plate.
Store in a cool, dry place. Once opened, refrigerate and use within 4 weeks.
Location: Grouville, Jersey
About: Harvested from Jersey’s waters using natural evaporation methods, Jersey Sea Salt brings bright minerality and clean flavour to our dishes. A true taste of the island.
Best Known For: Pure Jersey sea salt flakes and fine sea salt.
Featured in Pantry Dishes: Almost everything - soups, rubs, sauces, bakes, seasoning blends.
Location: St Ouen, Jersey
About: A cornerstone of Jersey’s growing community, Manor Farm is known for exceptional root vegetables grown with care and tradition. From carrots and parsnips to potatoes, leeks and red cabbage, their produce brings the heart of Jersey’s soil straight into our kitchen.
Best Known For: Root vegetables, onions, leeks, seasonal brassicas + seasonal produce like pumpkins & Christmas trees!
Featured in Pantry Dishes including: Everything! Root Veg Mash, Leek & Potato Soup, Braised Red Cabbage, Cauli-Leek Bake, Parsnip & Apple Soup and more.
100% Jersey pork chops from Panigot Farm in St Lawrence. Proper local pork, ready for the grill, pan or barbecue.
No need to overthink it. Get the pan hot, give them a good sear and let proper Jersey pork do its thing.
From Panigot Farm, St Lawrence - chop chop.
Handcrafted London Dry Gin from Sea Level Eco Distillery, with juniper, hibiscus and lime for citrus notes, floral overtones and a smooth finish.
A refreshing aromatic Pink Gin from Sea Level Eco Distillery, made with grapefruit, rose petals, raspberries and cassia bark, with no added sugar or colourings.
Jersey’s first Old Tom Gin, handcrafted by Sea Level Eco Distillery with orange, yuzu, vanilla, liquorice and cardamom for a warm citrus finish.
3 bottles of Stinky Bay Session IPA, & 3 bottles of Beached Whale Pale Ale
A bottle of Stinky Bay Session IPA, a bottle of Beached Whale Pale Ale and a glass with which to enjoy them!
