Gluten Free

A refreshing aromatic Pink Gin from Sea Level Eco Distillery, made with grapefruit, rose petals, raspberries and cassia bark, with no added sugar or colourings.

Smoky, tangy, gently sweet BBQ sauce.

A Kismet Classic - tender butternut squash simmered in coconut milk with aromatic Sri Lankan spices, chickpeas, spinach, chilli and lemongrass.

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A Kismet Classic; tender chicken simmered in coconut milk with our aromatic Kismet Sri Lankan spice mix & chilli.

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Creamy red lentils simmered with coconut milk, tomatoes, and our mix of Sri Lankan spices.

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A power-packed super seed granola with gluten-free oats, toasted sunflower and pumpkin seeds, maple sweetness and pops of goji berry and pineapple.

Fragrant, feisty, zesty. This tender chicken and creamy coconut red curry gives a Thai sunshine kick to your tastebuds.

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Perfectly steamed basmati rice - light, fluffy, and delicately seasoned with Jersey Sea Salt, Curry Leaves, Turmeric, Garlic & Chilli (great as a side or with fried local eggs!)

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Wakame Seaweed infused sea salt.

Classic Jersey beef cottage pie with rich slow-cooked filling and buttery Manor Farm mash made with local milk, butter, and Hamptonne egg yolks.

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