Spanish caperberries with crisp texture and briny flavour - ideal for antipasti, cocktails, salads, and elegant grazing boards.
Spicy Spanish cocktail olives with Manzanilla olives - bold tapas flavours perfect for drinks, entertaining, and grazing.
Creamy Spanish butter beans perfect for casseroles, soups, salads, and rustic Mediterranean dishes.
Premium Spanish chickpeas with a creamy texture - perfect for salads, stews, hummus, and Mediterranean cooking.
Premium Spanish extra virgin olive oil with a smooth fruity flavour and peppery finish - ideal for cooking, dipping, dressings, and Mediterranean dishes.
Spanish Gordal picante pitted olives - large, juicy tapas olives with a gentle chilli kick. Perfect for grazing boards and Mediterranean entertaining.
Fresh Spanish white with stone fruit, citrus and gentle spice.
