£4.10
Spicy Spanish cocktail olives with Manzanilla olives – bold tapas flavours perfect for drinks, entertaining, and grazing.
8 in stock
A fiery mix of premium Spanish cocktail olives with Manzanilla olives and chilli heat. Bold, vibrant, and made for aperitivo moments.
Manzanilla olives, water, salt, chilli, herbs, spices, flavourings, acidity regulator, preservative
NONE
Serve chilled with cocktails, tapas boards, cured meats, cheese, or as a spicy snack straight from the tin.
Store in a cool dry place. Refrigerate after opening and consume within 7 days.
Location: North Coast Valley, Jersey
About:
Tucked away at the head of a secluded valley on Jersey’s north coast, Fungi Delecti is a family-run business supplying some of the island’s most respected kitchens with exceptional produce and specialist ingredients. Founded in 1996 by Mick and Jean Racjan, the business began with the traditional Japanese cultivation of shiitake mushrooms - a craft that remains at the heart of what they do today.
Best Known For:
Oak-log grown shiitake mushrooms, specialist herbs, day-fresh eggs, and supplying Jersey’s most discerning kitchens with exceptional produce.
Featured in Pantry Dishes:
Soups, stews, sauces, seasonal specials, mushroom-led dishes and broths.
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