Store in the fridge, ideally in a breathable bag or container.
Do not wash until ready to use to prevent excess moisture.
Best used within 3-5 days for optimum freshness and texture.
£1.60
Flat Green Beans
Flat Green Beans
Round Green Beans
NONE
Best served lightly cooked to keep their natural bite and flavour.
Blanch or steam, then dress with Jersey Sea Salt, butter, or olive oil. Excellent sautéed with garlic or chilli, or added to warm salads and seasonal veg medleys.
Store in the fridge, ideally in a breathable bag or container.
Do not wash until ready to use to prevent excess moisture.
Best used within 3-5 days for optimum freshness and texture.
Location: St Clement, Jersey
About: Three Oaks is a vibrant, family-run vinery which grows some of the island’s best tomatoes, chillies, peppers, aubergines and cucumbers. Their produce bursts with colour, flavour and personality - a perfect match for the Kismet spirit.
Best Known For: Tomatoes, chillies, peppers, aubergines, courgettes.
Featured in Pantry Dishes: Italian-style sauces, Sri Lankan curry, rice dishes, chutneys, Lion’s Mane Chilli.
100% Jersey pork chops from Panigot Farm in St Lawrence. Proper local pork, ready for the grill, pan or barbecue.
No need to overthink it. Get the pan hot, give them a good sear and let proper Jersey pork do its thing.
From Panigot Farm, St Lawrence - chop chop.
Handcrafted London Dry Gin from Sea Level Eco Distillery, with juniper, hibiscus and lime for citrus notes, floral overtones and a smooth finish.
A refreshing aromatic Pink Gin from Sea Level Eco Distillery, made with grapefruit, rose petals, raspberries and cassia bark, with no added sugar or colourings.
Jersey’s first Old Tom Gin, handcrafted by Sea Level Eco Distillery with orange, yuzu, vanilla, liquorice and cardamom for a warm citrus finish.
3 bottles of Stinky Bay Session IPA, & 3 bottles of Beached Whale Pale Ale
A bottle of Stinky Bay Session IPA, a bottle of Beached Whale Pale Ale and a glass with which to enjoy them!